Homemade Spicy Veggie Hot Dog – Indian Street Food Style


🌶️ SPICY INDIAN-STYLE  VEGGIE HOT DOG (Street-Food Twist)


🧾 Ingredients (Serves 3–4)

🔥 Veggie Sausage (Indian Style)

1 cup boiled & mashed potatoes

½ cup boiled mixed veggies (carrot, peas, beans)

2 tbsp bread crumbs or poha powder

1 tbsp cornflour

1 tsp ginger-garlic paste

1 green chilli (finely chopped)

½ tsp red chilli powder

½ tsp chaat masala

½ tsp garam masala

¼ tsp turmeric

Salt to taste

1 tbsp oil


🌭 For Hot Dog Assembly

4 hot dog buns

1 onion (thin sliced)

1 capsicum (thin sliced)

1 tomato (thin sliced)

Butter for toasting

🌶️ Indian Sauces

Green chutney (mint-coriander)

Tamarind chutney

Tomato ketchup

Veg mayonnaise (optional)


🧂 Toppings (Optional but Recommended)

Grated cheese

Sev or crushed papdi

Extra chaat masala

Lemon juice



👩‍🍳 Method

1️⃣ Prepare Spicy Veggie Sausage

1. In a bowl, mix mashed potato, veggies, bread crumbs, cornflour.


2. Add ginger-garlic paste, green chilli, spices, and salt.


3. Mix well and shape into long sausage-like rolls.


4. Shallow-fry in a pan with oil until crispy & golden brown.


5. Keep aside.


2️⃣ Toast the Buns

Cut buns from the center.

Apply butter and toast on a pan until lightly crispy.


3️⃣ Indian-Style Veggie Toss

Lightly sauté onion & capsicum with a pinch of salt and chilli powder.

Keep them slightly crunchy (street-style).

4️⃣ Assemble the Spicy Hot Dog

1. Spread green chutney + mayo inside the bun.


2. Place the hot veggie sausage.


3. Add sautéed onion, capsicum, tomato.


4. Drizzle tamarind chutney & ketchup.


5. Sprinkle chaat masala, lemon juice, cheese, and serve.

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